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JEE CHEMISTRY MCQ: ALDEHYDES & KETONES & CARBOXYLIC ACIDS

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During hydrogenation of oils vegetable ghee is formed. In this process:
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Correct option: C
Esters of unsaturated fatty acids are reduced to those of saturated acids
Option C is correct because during hydrogenation of oils, the esters of unsaturated fatty acids are reduced to those of saturated acids, which leads to the formation of vegetable ghee.

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