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JEE CHEMISTRY MCQ: BIOMOLECULES

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The energy change produced by the combustion of foods is called the ‘calorific value’. The best calorific value is given by:

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Correct option: B

Fats

Option B (Fats) is correct because fats provide the highest calorific value compared to proteins, carbohydrates, and vitamins.

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Which one of the following compounds is different from the rest in terms of undergoing hydrolysis to form simpler compounds? Which of the following enzymes, converts glucose to alcohol? The one which has least iodine value is Identify the essential amino acids from below:

(A) Valine
(B) Proline

(C) Lysine
(D) Threonine

(E) Tyrosine

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